Cannot believe I am reading this the day after I left the house I was caring for that got me 6 eggs a day. However, as always, I still thoroughly enjoyed reading, despite my free-egg supply no more!
A definitely different ingredient! I may have to hit up my vintage recipe reddit group to see if baby food was a thing on the cooking spectrum timeline...
Thank you Amie for these delightful recipes. Your mom's sketches are so great!
I love sharing her with the world.
Cannot believe I am reading this the day after I left the house I was caring for that got me 6 eggs a day. However, as always, I still thoroughly enjoyed reading, despite my free-egg supply no more!
Fear not, ld! The next issue has an eggless omelette recipe.
OH, SNAP! Heck yeah!
Baby food, hmmmm.. that is interesting. Everything else sounds amazing.
Yeah, I'm not 100 percent on that either...honestly, though, the maple egg tarts are heavenly.
The recipes sound great and I love the lind drawings!
Thanks for this! I can't get enough of your mom's sketches.
So many sketchbooks, so little time :)
Delightful post!!! Thank you!!
Genius idea to use baby food in the recipe. Happy Spring!
A definitely different ingredient! I may have to hit up my vintage recipe reddit group to see if baby food was a thing on the cooking spectrum timeline...