Amie, I don't recall which year of Cook & Tell it appeared in, but probably an October or November issue, there was a Leek and Butternut savory soup. I've been making that for decades, now! I don't cook a lot - my husband Glenn started cooking when he was unemployed at one point and he liked it so much that I abdicated the kitchen, pronto! But soups are still my domain, and that one is my favorite!
Oh, this is wonderful, Amie - and thank you for the mention! It's making me hungry, and it's still three hours until dinner time.... Mind you, it'll be worth the wait: Sunday night is curry night in our house! 😊
Amie, I don't recall which year of Cook & Tell it appeared in, but probably an October or November issue, there was a Leek and Butternut savory soup. I've been making that for decades, now! I don't cook a lot - my husband Glenn started cooking when he was unemployed at one point and he liked it so much that I abdicated the kitchen, pronto! But soups are still my domain, and that one is my favorite!
That’s the perfect arrangement, Paula. Men in the kitchen!
Oh, this is wonderful, Amie - and thank you for the mention! It's making me hungry, and it's still three hours until dinner time.... Mind you, it'll be worth the wait: Sunday night is curry night in our house! 😊