20 Comments

That sounds yummy and I love the tip for leftovers!!!

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Jan 18, 2023Liked by Amie McGraham

That sounds delicious!

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Jan 17, 2023Liked by Amie McGraham

Have made the cider pot roast many times form your Mum's cookbook. Delicious! One of my favorite fall recipes. Thanks for the left-overs tip, but we never have any leftovers. Lol!

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Bravo to the Chef and chief story-cooker-upper !!!! Great post! Looking forward to more!!

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Jan 17, 2023Liked by Amie McGraham

WONDERFUL Amie !!!

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I rarely make a pot roast, but your grandmother's recipe sounds delicious. I can see why her newsletter was popular, she was an engaging writer. Thanks for including a pdf of the recipe, something I guess I should consider doing.

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Jan 17, 2023Liked by Amie McGraham

Mom loved your mom's cider pot roast. Every fall she would freeze cider in 1 1/2 cup containers so that she could make this pot roast in the winter. A few years ago when my husband was making pot roast, I told him about cider pot roast. His response, "I always put cider in mine."

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I am looking forward to reading more of your delightful recipes and stories.

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Jan 17, 2023Liked by Amie McGraham

Love and happiness in the Kitchen! Indeed! Just reading this post made me feel all warm and cozy.

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What a great - and delicious - post! Tell me: do you still avoid asparagus?

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Thank you for reading and subscribing! And this morning’s writing sprint

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This roast is a C&T fan favorite! Thanks for reading.

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Great to find your writing Amie! Love this post. :)

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This recipe is one of my favorites and the husband gets very excited when I make it - I LOVE the idea of freezing the meat & taters for shepherds pie, though. What a great tip!

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I’m glad I found you! I’ve missed Cook & Tell. And here’s the annual October Cider Pot Roast. Old times.

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